The Sparkling Raspberry Tea Recipe is a light and fruity mocktail made with DaVinci Black Tea Beverage Concentrate, DaVinci Raspberry Fruit Mix, and crisp soda water. Using a Sodarizer sparkling water maker, you can create fresh homemade carbonated water and enjoy a refreshing tea-based spritz at home. This recipe is perfect for Manila and across the Philippines when you want a fizzy drink that feels both energizing and refreshing.
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Ingredients
- DaVinci Black Tea Beverage Concentrate (15 ml)
- DaVinci Raspberry Fruit Mix (22.5 ml)
- Soda water made with Sodarizer (150 ml)
- Ice cubes (200 g)
Step-by-step instructions
- Add 200 g of ice cubes to a glass.
- Pour in 15 ml of DaVinci Black Tea Beverage Concentrate.
- Add 22.5 ml of DaVinci Raspberry Fruit Mix.
- Slowly top with 150 ml of soda water made using your Sodarizer sparkling water maker.
- Stir gently to combine while keeping the carbonation intact.
- Serve immediately while cold and fizzy.
Why this recipe works
The bold notes of black tea balance perfectly with the fruity sweetness of raspberry, while soda water adds a clean, crisp finish. Using homemade carbonated water keeps the drink light and refreshing, making it ideal for warm Philippine weather.
Serving tips
- Serve immediately for best fizz and freshness.
- Adjust sweetness by increasing or reducing the raspberry fruit mix.
- Add extra ice for a more refreshing experience during hot days in Manila.
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FAQ
Is Sparkling Raspberry Tea caffeinated?
Yes, it contains black tea concentrate, which has mild caffeine.
Can I use bottled soda water instead of Sodarizer?
Yes, but freshly carbonated water made with Sodarizer gives better fizz and flavor.
Is this drink sweet or balanced?
It is lightly sweet with fruity notes balanced by tea bitterness and fizz.
Is this a mocktail or a tea spritz?
It is a non-alcoholic mocktail with spritz-style characteristics.
Where can I buy DaVinci ingredients in Manila?
DaVinci syrups and concentrates are available through specialty retailers and online stores in the Philippines.
Optional note
This recipe is created for Sodarizer but also works with SodaStream-style machines or other soda makers. Always carbonate plain water before adding syrups or tea concentrates.