Gulaman Soda Sparkling Water Recipe

The Gulaman Soda Sparkling Water Recipe is a modern take on a beloved Filipino refreshment. Sweet arnibal, chewy gulaman cubes, and crisp sparkling water come together to create a fizzy mocktail that feels both nostalgic and refreshing. Using a Sodarizer sparkling water maker lets you enjoy this classic drink with fresh carbonation at home in Manila or anywhere in the Philippines.

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Watch the recipe video

 

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Ingredients

• 1/2 cup gulaman cubes
• 2 tbsp brown sugar syrup or arnibal
• 100 ml soda water made with Sodarizer
• 200 g ice

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Step-by-step instructions

1. Fill a glass with 200 g of ice.
2. Add the gulaman cubes on top of the ice.
3. Pour in the brown sugar syrup or arnibal.
4. Slowly top with soda water made using your Sodarizer sparkling water maker.
5. Stir gently to combine.
6. Serve immediately while cold and fizzy.

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Why this recipe works
The sweetness of arnibal balances perfectly with the clean fizz of sparkling water, while gulaman adds a familiar chewy texture. Freshly carbonated soda water keeps the drink light and refreshing compared to traditional versions.

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Serving tips

• Chill the gulaman cubes before assembling the drink.
• Adjust sweetness by adding more or less arnibal.
• Serve in a clear glass to showcase the gulaman texture.

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Get the free Recipe Ebook
Comment “recipe” and we’ll send you the free Recipe Ebook filled with sparkling water recipes, mocktails, and soda water drinks you can make at home using Sodarizer.

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FAQ

What is gulaman made of?
Gulaman is made from agar derived from seaweed and is commonly used in Filipino desserts and drinks.

Is Gulaman Soda a mocktail?
Yes, this drink is non-alcoholic and suitable for all ages.

Can I use bottled soda water?
Yes, but freshly carbonated water from a Sodarizer sparkling water maker gives better fizz and freshness.

Can I make this using SodaStream-style machines?
Yes, this recipe works with SodaStream-style machines or other soda makers.

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Optional note
This recipe is designed for Sodarizer but also works with SodaStream-style machines or other soda makers. Always carbonate plain water first, then add syrups and gulaman.