This Revitalizing Raspberry Sparkling Water Recipe is a bright and tangy mocktail made with DaVinci Raspberry Rhapsody Syrup and crisp sparkling water. Using a Sodarizer sparkling water maker, you can easily create homemade carbonated water and enjoy a fruity, fizzy spritz at home. This recipe is perfect for Manila and throughout the Philippines for anyone looking for refreshing sparkling drink recipes using soda water or seltzer.
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Ingredients
- DaVinci Raspberry Rhapsody Syrup (30 ml)
- Soda water made with Sodarizer (150 ml)
- Ice cubes (200 g)
- Orange slices (2 pcs)
- Red apple slices (3 pcs)
Step-by-step instructions
- Add 200 g of ice cubes to a glass.
- Pour in 30 ml of DaVinci Raspberry Rhapsody Syrup.
- Slowly top with 150 ml of soda water made using your Sodarizer sparkling water maker.
- Stir gently to combine while keeping the carbonation intact.
- Add orange slices and red apple slices for garnish.
- Serve immediately while cold and fizzy.
Why this recipe works
The tangy raspberry flavor balances perfectly with the crisp soda water, creating a refreshing, light, and fruity spritz. Using homemade carbonated water allows you to control the fizz and sweetness, making this mocktail ideal for hot Philippine weather.
Serving tips
- Serve immediately while the sparkling water is freshly carbonated.
- Adjust sweetness by adding more or less DaVinci Raspberry Rhapsody Syrup.
- Add extra ice for a cooler, more refreshing drink during Manila’s warm days.
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FAQ
What is the difference between sparkling water and soda water?
Sparkling water and soda water are both carbonated, but soda water often contains added minerals. With a Sodarizer sparkling water maker, you can create fresh carbonated water at home and use it for spritz and seltzer recipes.
Can I make this Revitalizing Raspberry using SodaStream-style machines?
Yes. This recipe works with Sodarizer, SodaStream-style machines, or other soda makers that carbonate water.
Is this Revitalizing Raspberry considered a seltzer or a spritz?
This drink can be considered both. It uses sparkling water like a seltzer and includes fruit and syrup, making it a light spritz-style mocktail.
Can I prepare this drink ahead of time?
It is best to carbonate the water just before serving to maintain fizz, especially in warm climates like the Philippines.
Where can I buy ingredients in Manila?
DaVinci syrups and garnishes are available through specialty retailers and online stores serving Manila and other parts of the Philippines.
Optional note
This recipe is designed for Sodarizer but also works with SodaStream-style machines or other soda makers. Always carbonate plain water first, then add flavors after.